Antifoam Silicone Emulsion
20 percent active, food-grade, silicone emulsion
Features & Benefits
- Water-dilutable
- Foam prevention in food and chemical processes
- Economical
- Easy to use
- Effective in both hot and cold systems
- Effective in low concentrations composition
- Milky-white liquid
- Silicone emulsion
Applications
- Food processing
- Chemical
- Agrichemical
- Beverage manufacturing
- Meat, poultry and seafood applications
- Chemical fermentation operations
- Waste water treatment
- Vegetable processing
